Pastry Cook Job at Boston Marriott Newton Hotel, Newton, MA 02466

aGtMUVZYTmZHZHFBWnVzYmRkK1BVdz09

Job Description

About Our Hotel
The Boston Marriott Newton Hotel is a stylish and modern Hotel located near Boston College, Brandeis University, Bentley College, the high-tech beltway, and Boston's many historic landmarks.

The Boston Marriott Newton is located on 22 acres of scenic riverfront land along the Charles River. Our hotel provides 430 luxurious hotel rooms, many of which offer beautiful river views. With over 30,000 square feet of flexible meeting space and state-of-the-art technology, this Boston area conference center offers ideal venues for business meetings, wedding receptions, and conferences. Enjoy fabulous Boston dining at the Riverbend Bar and Grill or take a dip in the hotel's indoor swimming pool. Our hotel accommodations, Boston area conference facilities, and hallmark Marriott service ensure a memorable and productive visit for all our guests.
Why You Should Join Our Team
Our Company offers a competitive salary, benefits, professional growth and development.

We are searching for an individual who is passionate, reliable, energetic, customer focused, has a strong work ethic and is willing to go above and beyond to exceed our guest expectations.
Job Overview
* Responsible for consistent safe and sanitary food storage, preparation and cooking. Monitor and control maintenance/sanitation of the kitchen and equipment.

* Adherence to all safety protocols including handling and transportation of foods and knife work. Recognize and follow quality standards for meats, vegetables, fruits, dairy products and grains, including proper storage of these items.

* Effective utilization of leftovers and control of waste. Understand and ability to properly use seasonings for a range of culturally diverse foods. Knowledge of common food allergens and their substitutes.

* Ensures all food is prepared and presented in accordance with appropriate recipes, presentations and with guest orders. Acknowledge any special requests and prepare the menu item accordingly. Safe use of supplies and equipment.
Requirements
Education plus schooling in culinary arts or related major. One or more years of related experience. Familiarity with hospitality industry practices preferred. Must be able to work flexible shifts, including PM shifts, weekends and holidays.

Job Type: Full-time

Pay: From $22.00 per hour

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Shift:

  • 8 hour shift

Work Location: In person

Similar Jobs

Westinghouse Electric Company

Senior Electrical Engineer Job at Westinghouse Electric Company

Candidate must meet the criteria for access to the companys, partners and clients technologies. Ability to work independently using basic knowledge obtained

BNY Mellon

Manager Job at BNY Mellon

The AM is the senior point of contact for the client and for the team and is accountable for deepening existing relationships through cross-selling, driving

Holiday Stationstores

Assistant Store Manager Job at Holiday Stationstores

Medical, Vision, Dental, & Life Insurance/Short & Long Term Disability. 401K With a Competitive Company Match. Flexible Spending/Health Savings Accounts.

Advance Auto Parts

Salesperson Job at Advance Auto Parts

Entry level sales position capable of supporting the DIY business and achieve our sales and service objectives. Position can be part time or full time.

DirectViz Solutions, LLC

Database Administrator Job at DirectViz Solutions, LLC

The work location will be Huntsville, AL and this position requires a Secret Security Clearance. Provide Oracle DB, UNIX, Linux, and Oracle WebLogic support.